Enchilada Casserole

Hey! Hello! And Happy Monday to Everyone!

So since my husband and I do not have the same days off, nor do we even work the same hours..

 I try to make "special dishes" the nights we are all home as a family- tonight being one of them!

So on the menu for tonight-

 Easy Enchilada Casserole!!!!

The ingredients you need:

1 - 2 pounds ground beef (depending on how much you are making)

Diced onion (optional)

2 + cups shredded cheese ( I love cheese- so I add a little more)

1 can red enchilada sauce ( Trader Joes has a Delicious one in a bottle!!)

6-12 tortillas

Now the fun part! Let's get cooking!

Preheat over to 350 degrees. In a larget skillet brown the ground beef and onion.

 While the beef is cooking, in a casserole dish pour just enough sauce to cover the bottom, lay down 1-3 tortillas, depending on size of dish.


 Add a little more sauce to cover tortillas, then top with cheese, brown beef, tortillas, sauce, cheese, beef- repeat until you have no more room in dish-

Top with more sauce and cheese.

Bake until cheese is melted and sauce is boiling 30-60 mins.
Let sit 5 minutes and serve!

Happy Eating!!!!!